Wine
VALSANZO
Spain
PORKUS D.O. RIOJA
PORKUS, a red wine made from 100% tempranillo is produced in Rioja where is one of known wine-producing area.
It's beautiful ruby red color reminds of slice of Jamon Iberico de bellota. Not only match of color, their synchronization is perfect. The rich fragrance of aged Jamon Iberico de bellota blends in flavor which reminds of vanilla and slight leather.
It's smoothness and appropriate tannin compliments each other with Jamon Iberico.
| Product Name | Varietal | Quantity |
|---|---|---|
| Porkus (D.O. Rioja) | Tempranillo 100% | 750ml/bottle 1case:6bottles |
Good with
Jamon Iberico de Bellota Salami (Salchichon, Chorizo etc.) Various pork dishes etc.
DADOS D.O. RUEDA
DADOS is a white wine made from 100% Verdejo, a representing varietal of Spanish white wine.
It's aroma reminds of mineral and slightly spicy herb perfectly complement each other with Jamon Serrano. While it's smoothness, it has comfortable bitterness so that accordance with relatively young aged ham (Jamon Serrano, Jamon Iberico de Cebo etc.) is perfect.
*A wine which won 89 parker point.
| Product Name | Varietal | Quantity |
|---|---|---|
| Dados (D.O. Rueda) | Verdejo 100% | 750ml/bottle 1case:6bottles |
Good with
Jamon Iberico de Cebo Jamon Serrano Pork steak etc.
Csányi Pincészet
Hungary
TELEKI VILLANYI PORTUGIESER
This red wine is mainly made from Hungarian original Portugieser grape.
Portugieser is the most popular short aged grape which is harvested in the earliest timing in Villány region. It has blight ruby color. It's berry like flavor perfectly accord with aged deep fragrance and mouth-melting noble fat of "Mangalica pork".
*About Mangalica pork:
A Hungary original pig and is certified as national heritage. It is a rare pig which is called "Edible national treasure".
| Product Name | Varietal | Quantity |
|---|---|---|
| Teleki Villanyi Portugieser | Portugieser Blauburger | 750ml/bottle 1case:6bottles |
Good with
Mangalica salami Jamon de Mangalica etc.
TELEKI VILLANYI CABERNET FRANC
An enchanted red wine with silky softness and masculine tannin. It's deep ruby red color, rich aroma of forest fruits, taste of dark chocolate and ripe plum complement Mangalica pork's combination of lean meat and noble fat.
Japan wine challenge 2010 Silver Award
Japan wine challenge 2010 The best Hungarian wine Award
*About Mangalica pork:
A Hungary original pig and is certified as national heritage. It is a rare pig which is called "Edible national treasure".
| Product Name | Varietal | Quantity |
|---|---|---|
| Teleki Villanyi Cabernet Franc | Cabernet Franc 100% | 750ml/bottle 1case:6bottles |
Good with
Mangalica pork dishes etc.


