It is a prosciutto, made of American black pig, which is not given any artificial hormones or antibiotics. Since it has been sold in the USA as "KUROBUTA PROSCIUTTO", its fans' number is growing.
Product Name
Standard
Quantity
KUROBUTA Prosciutto
Block (undetermined)
1pcs: about 4kg;1case:4pcs
200g sliced
1case=20packs
50g sliced
1case=50packs
"VOLPI Sopressata Veneta"
This salame is based on a traditional Italian recipe from Veneto region and has a very delicate taste.
Product Name
Standard
Quantity
Sopressata Veneta
Block (undetermined)
1pcs: about 1.2kg;1case:3pcs
"VOLPI Rotola"
"Plain" Prosciutto is rolled together with mozzarella cheese: the standard type
"Basil" Basil is added to the prosciutto and after that it is rolled with mozzarella.
Product Name
Quantity
Plain
1pcs: about 170g;1case:20pcs
Bazil
1pcs: about 170g;1case:20pcs
"Litehouse Original Bleu Cheese"
t is a dressing, based on an original 40-year-old recipe, made from home-made butter milk, mayonnaise and small pieces of blue cheese.
It has the balmy flavor of the fresh dressing and the richness of the blue cheese: You will never forget this taste!
Food Dpt.
"Plain"
"Basil"
"Litehouse Original Bleu Cheese"
