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Sausage - Mortadella which is a heat-cured large Italian pork sausage which incorporates small cubes of pork fat and Salsiccia

Villani"Villani Mortadella"

Villani Mortadella Severely selected raw material is made into a paste, then it is flavored with salt and pepper. Villani add pistachio to the paste, which brings even greater aroma to the product.
Product Name Standard Quantity
Mortadella Block(undetermined) 1pcs: about 3kg;1case:4pcs

Recipe

Opera"Opera Salsiccia"

Opera Salsiccia Italian salsiccia made from superior pork meat.
By collaboration with Italian producer through a trial and error process, we create salsiccia which has adequate fat, salt and spice to Italian cuisine in Japan maintaining the same fresh meat and production processes as in Italy.
Product Name Standard Quantity
Salsiccia Vacuum pack 1pcs: about 500g;1case:5pcs
1pcs: about 100g;1case:40pcs
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